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| Catalog
for the Baking Industry |
| This is
an abridged version of the many products we have to offer
- if there is a product you are interested in and is not
listed on the website, please contact
us!
|
| |
Pure
Vanilla Extracts
Our
pure vanilla products are certified and guaranteed
to be in conformity with the latest government regulations.
Blended from prime Bourbon and Mexican beans, they
represent the ultimate in fine flavor. |
| FORMULA
# |
PRODUCT
NAME |
| 10 |
Pure
Vanilla Extract USP |
| 11 |
Pure
Vanilla Extract 2 fold |
| 12 |
Pure
Vanilla Extract 4 fold |
| 13 |
Pure
Vanilla Extract 5 fold |
| 65 |
Natural
French Venetian |
| 11-S-1 |
Pure
Bourbon Vanilla |
|
Natural
Blended Vanillas |
| FORMULA
# |
PRODUCT
NAME |
| 221 |
Pure
Vanilla Extract WONF, 1 fold |
| 222 |
Pure
Vanilla Extract WONF, 2 fold |
| 224 |
Pure
Vanilla Extract WONF, 4 fold |
| 227 |
Velvet
Cream Vanilla |
| 230 |
Bourbonaise
Vanilla WONF 4 fold |
| 231 |
Bourbonaise
Vanilla WONF 1 fold |
| 232 |
Bourbonaise
Vanilla WONF 2 fold |
|
RETURN
TO TOP
| Vanilla
/ Vanillin Extracts
These
products have been developed to provide an all natural
product with some economy over the 100% Pure Vanillas.
At least 51% Pure Vanilla, they have been fortified
with other natural flavors to produce an analog strikingly
identical in character to our full Bourbon extractions.
A variety of Imperial and Kalvan blends are offered
to provide a selection of price and quality choices
to meet every need. |
| FORMULA
# |
PRODUCT
NAME |
| 3 |
Pure
Vanilla Extract w/ Vanillin |
| 7 |
Van
Soft - for soft serve and frozen desserts |
| 14 |
Kalvan
#14 |
| 15 |
Kalvan
#15 |
| 16 |
Kalvan
#16 |
| 22 |
Kalvan
#22 |
| 98 |
Imperial
#98 |
| 99 |
Imperial
#99 |
|
RETURN
TO TOP
Natural
and Artificial Blended Vanillas |
| FORMULA
# |
PRODUCT
NAME |
| 17 |
Bourvan
2 fold |
| 20 |
French
Vanilla Compound |
| 24 |
Artificial
Vanilla Extract |
| 71 |
Artificial
Vanilla Emulsion |
| 941 |
Artificial
Vanilla Butternut |
| 1238 |
Kitchen
Craft Artificial Vanilla |
| 1284 |
Mexican
Vanilla |
|
RETURN
TO TOP
Bakers
Vanilla |
| FORMULA
# |
PRODUCT
NAME |
| 9 |
Special
Formula #9 |
| 19 |
Cherokee |
| 25 |
Vanex |
| 26 |
Hi-Power |
| 27 |
Deca-Van |
| 28 |
Victory
Van |
| 83 |
Uniflask
Vanilla |
| 83 |
Formula
#83 |
| 97 |
Butyrvan |
| 1289 |
Artifical
Vanilla Blend |
|
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TO TOP
Butter
and Cream Flavors |
| FORMULA
# |
PRODUCT
NAME |
| 42 |
Butter
Flavor |
| 100 |
Score
100 |
| 942 |
Concentrated
Butter Flavor |
| 985 |
Liquid
Churn |
| 1255 |
Buttermilk
Flavors |
| 1238 |
Kitchen
Craft Artificial Vanilla |
| 1284 |
Mexican
Vanilla |
|
RETURN
TO TOP
| Gourmet
Cake and Sweetdough Flavors
Over
the years we have customized for our customers special
purpose blends of flavor. Eventually the more successful
ones have been added to our regular product line.
Test proven under competitive market conditions, they
offer the discriminating baker an opportunity to add
the fancy pastry gourmet touch to his production schedule. |
| FORMULA
# |
PRODUCT
NAME |
| 820 |
All
Purpose Cake Flavor |
| 1292 |
Baker's
Complement |
| 1233 |
Cake
Flavor Blend |
| 921
|
Creme
Bouquet |
| 1253 |
Danish
Pastry Flavor |
| 69 |
Danish
Pastry Flavor |
| 55 |
Dutch
Roll Dough Flavor |
| 47 |
Fruit
Blossom Flavor |
| 924 |
Kasta |
| 60 |
Madeira
Flavor |
| 40 |
Mell-O-Glo
Cake Flavor |
| 949 |
Vienna
Bread (formerly Pizza Bread Dough Flavor) |
| 54 |
Princess
Cake Flavor |
| 940 |
Red
Velvet Cake Base |
| 947 |
Sweet
Dough Flavor |
|
RETURN
TO TOP
| Kitchen
Craft Flavors
Gourmet
quality flavoring containing no artificial color. |
| FORMULA
# |
PRODUCT
NAME |
FORMULA
# |
PRODUCT
NAME |
| 1236 |
Banana |
1232 |
Papaya |
| 1248
|
Black
Walnut |
1268 |
Egg
Nog |
| 1231 |
Blueberry |
1220 |
Peach |
| 1230 |
Butter |
1235 |
Peanut
Butter |
| 937 |
Butter
Pecan |
1226 |
Pineapple |
| 1225 |
Cherry,
Wild |
1218 |
Raspberry |
| 1247 |
Cinnamon |
1240 |
Rum |
| 951 |
Coconut |
1237 |
Strawberry |
| 1242 |
Creme
de Menthe |
1250 |
Tutti
Frutti |
| 1268 |
Egg
Nog |
1238 |
White
Vanilla |
| 1244 |
Maplenut |
|
|
|
RETURN
TO TOP
| Baking
and Confectioners Flavors and Emulsions
The
following listed items are excellent quality standard
strength flavorings for all purpose use in baking,
ice cream, and confectionery use. All of the emulsions
are micro encapsulated to maintain their integrity
under high temperatures. Available in gallons and
quarts.
|
| FORMULA
# |
PRODUCT
NAME |
FORMULA
# |
PRODUCT
NAME |
| 36 |
Almond
Emulsion, Art. |
61 |
Lemon
Custard Flavor |
| 37 |
Almond
Emulsion, Pure |
75 |
Lemon
Flavor |
64 |
Almond
Flavor |
1210 |
Lemon
Extract |
91 |
Anise
Extract |
927 |
Licorice
Flavor |
918 |
Apple
Flavor |
946 |
Lime
Emulsion |
92 |
Apricot
Flavor |
50 |
Maple
Flavor |
45 |
Banana
Flavor |
1243 |
Maraschino
Flavor |
51 |
Black
Walnut Flavor |
86 |
Maraschino
Essence |
919 |
Blueberry
Flavor |
904 |
Mocha
Flavor |
910 |
Brandy |
995 |
New
York Cheesecake |
84 |
Butter
Pecan Flavor |
995-ES |
New
York Cheesecake |
66 |
Butterscotch
Flavor |
33 |
Orange
Emulsion, ES |
59 |
Caramel
Flavor, Art. |
34 |
Orange
Emulsion |
879 |
Caramel
Flavor, Nat. |
76 |
Orange
Flavor |
928 |
Carmelo
Flavor |
1452 |
Parmesan
Cheese Flavor |
1451 |
Cheddar
Cheese |
977 |
Peach |
85 |
Chocolate |
996 |
Peanut
Butter, Texas |
931
|
Chocolate
Flavor |
859 |
Peanut
Butter |
79 |
Cocoa
Bean Extract |
1278 |
Peanut
Butter Flavor
(Good for Fudge) |
975 |
Cream
Cheese Flavor |
917 |
Peanut,
Roasted |
73 |
Custard
Flavor |
916 |
Pecan
Flavor |
933 |
Honey
Graham |
67 |
Peppermint
Flavor |
926 |
Egg
Nog, Nat. |
63 |
Pistachio
Flavor |
992 |
Egg
Nog, Art. |
46 |
Pumpernickel
Rye |
77 |
Essence
of Rose |
57 |
Rum
Flavor, Jamaica Style |
948 |
French
Nougat Flavor |
929 |
Rum
and Butter Flavor |
1272 |
French
Vanilla Oil Concentrate |
1251 |
Sour
Cream Flavor |
920
|
Graham
Cracker Flavor |
1050 |
Tiramisu |
964 |
Hazelnut
Flavor |
941 |
Vanilla
Butter and Nut |
912 |
Honey
Flavor, Art. |
1027 |
Vanilla
Butter Nut |
815 |
Honey
Flavor, Nat. |
94 |
Vanilla
Custard |
943 |
Horehound
Flavor |
963 |
Walnut
Flavor, English |
58 |
Kream
Flavor |
. |
. |
29 |
Lemon
Emulsion, ES |
. |
. |
30 |
Lemon
Emulsion, Pure |
. |
. |
31 |
Lemon
Emulsion, Nat. |
. |
. |
32 |
Lemon
Emulsion, Art. |
. |
. |
|
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TO TOP
| Spice
Emulsion
National
Spice Emulsions offer all the flavor characteristics
of the ground spice with considerable savings plus
uniformity and convenient storage. |
| FORMULA
# |
PRODUCT
NAME |
One
Gallon =
Lbs. of Ground Spice |
| 38 |
Cinnamon
Emulsion, Pure |
50 |
| 81 |
Cinnamon
Emulsion, Artificial |
50 |
| 39A |
Mace
Emulsion, Pure |
12.5 |
43 |
Nutmeg
Emulsion, Natural |
10 |
44 |
Caraway,
Natural |
10 |
80 |
Cardamom
Flavor, Natural |
16 |
82 |
Clove
Emulsion, Natural |
8 |
|
RETURN
TO TOP
| Natural
Fruit and Specialty Emulsions
No
Added Colors |
| FORMULA
# |
PRODUCT
NAME |
| 866 |
Apple
Emulsion, WONF |
| 826 |
Banana,
WONF |
| 876 |
Blackberry |
| 873
|
Blueberry |
| 865 |
Wild
Cherry with Pit Emulsion |
| 893 |
Coconut |
| 1204 |
Cranberry |
| 853 |
Lemon
Custard |
| 880 |
Peach |
| 881 |
Pina
Colada |
| 1203 |
Pumpkin |
| 878 |
Raspberry |
| 877 |
Strawberry |
|
RETURN
TO TOP
| Icing
Bases
|
| FORMULA
# |
PRODUCT
NAME |
| 705 |
Chocolate
Fudge Base -
A liquor type base containing no sugar. This may
be used in any formula calling for melted slab
chocolate. In icing, use one part base to seven
parts powdered sugar. Excellent for taffy and
other confections, brownies, cream pies and cakes. |
| 712 |
Scotch
Creme Base -
All purpose concentrated butterscotch syrup. Delicious
natural flavor in icings, pan dressings, pies,
streusel and other sweet goods. |
| 711 |
Snow
White Base -
America's finest base to make Holland cream or
fluffy icing for filling pastries or cake work.
High emulsification enables 15-20% more aeration,
resulting in greater volume and smoother taste. |
|
| Frutarome
Bases
Contain,
where applicable, small pieces of fruit to enable
1 oz. to flavor and color 1 lb. of icing with doughnuts
and fried goods.
|
| FORMULA
# |
PRODUCT
NAME |
| 609 |
Butterscotch |
| 604 |
Caramel |
605 |
Cherry |
601 |
Lemon |
608 |
Maple |
602 |
Orange |
606 |
Pineapple |
607 |
Strawberry |
|
RETURN
TO TOP
| Liqueur
Flavors
|
| FORMULA
# |
PRODUCT
NAME |
| 1587 |
Amaretto
Cordial |
| 1246 |
Bourbon
Flavor |
1586 |
Brandy
Cordial |
910 |
Brandy
Flavor |
48 |
Brandied
Fruit Cake Flavor |
1242 |
Kitchen
Craft, Creme de Menthe |
52 |
Creme
de Cacao |
1589 |
French
Marnier Cordial |
913 |
Kirsch
Flavor |
57 |
Rum
Flavor, Jamaica |
929 |
Rum
& Butter Flavor |
911 |
Rum
Toffee Flavor |
1590 |
Triple
Sec Cordial |
88 |
White
Creme de Cacao |
|
RETURN
TO TOP
| Essential
Oils
Available
in 16 oz., 10# and 25#.
|
| FORMULA
# |
PRODUCT
NAME |
TYPE |
| 189 |
Almond |
Pure |
189A |
Almond |
Artificial |
184 |
Anise |
Pure |
198 |
Caraway |
Pure |
185 |
Cassia |
Pure |
185-H-I |
Hot
Cinnamon |
. |
199 |
Cassia |
Artificial |
186 |
Clove |
Pure |
196 |
Clove |
Artificial |
146 |
Garden
Mint |
Pure |
181 |
Lemon |
Pure |
191 |
Lemon |
Artificial |
197 |
Lemon |
5x
- Artificial |
193 |
Lime |
Blended |
182 |
Orange
|
Candy
Blend |
192 |
Orange
|
California
Type |
187 |
Peppermint |
Pure |
112 |
Super
Crystal Peppermint |
. |
112-H-I |
Hot
Peppermint |
. |
183 |
Spearmint |
Pure |
180 |
Tangerine |
Pure |
188 |
Wintergreen |
Artificial |
|
RETURN
TO TOP
| I.C.C.
Concentrates
This is our line of premier products for flavor, quality
and intensity. Many are all natural flavors with brilliant
and attractive color. Others are 85% or more natural
with just a touch of artificial to bring out the best
of the natural flavor. |
| FORMULA
# |
PRODUCT
NAME |
FORMULA
# |
PRODUCT
NAME |
| 309 |
Almond,
Buttered |
312 |
Lemon
Custard |
| 370 |
Amaretto |
303 |
Lime |
394 |
Angel
Food Cake |
304
|
Mai
Tai |
384
|
Apple
(Dutch Apple Pie) |
353 |
Malted
Milk |
311 |
Apple,
Pink |
331 |
Mango |
351 |
Apple,
Snow Mountain |
350 |
Maple |
346 |
Apricot |
380 |
Maple
Walnut |
382 |
Apricot
Mango |
390 |
Marshmallow |
345 |
Banana |
362 |
Mint
Chiffon |
374 |
Banana
Coconut |
328 |
Mocafe |
332 |
Blackberry |
302 |
Orange |
51 |
Black
Walnut |
327 |
Orange
Pineapple |
319 |
Blueberry |
326 |
Papaya |
314 |
Blue
Moon |
361 |
Peach,
Amaretto |
341 |
Boysenberry |
375 |
Peach,
Brandied |
325 |
Bubble
Gum |
317 |
Peach,
Georgia |
84 |
Butter
Pecan |
381 |
Peach,
Juicy |
366 |
Butterscotch |
330 |
Peanut
Butter Extender |
343 |
Cantaloupe |
367 |
Peppermint |
352 |
Caramel |
383 |
Peppermint,
Pink |
371 |
Champagne |
342 |
Pina
Colada |
347 |
Cheesecake |
306 |
Pineapple |
333 |
Cheesecake,
Bavarian |
329 |
Pistachio
Nut |
318 |
Cherry,
Black |
364 |
Praline,
Plantation |
305 |
Cherry,
Wild |
359 |
Pumpkin
Pie |
335 |
Cherry,
Vanilla |
313 |
Purple
Cow |
340 |
Chocolate
Extender |
320 |
Raspberry,
Black |
365 |
Coconut |
348 |
Raspberry,
Blue |
315 |
Coconut,
Toasted |
308 |
Raspberry,
Red |
378 |
Coffee
Cognac |
321 |
Red
Hot Cinnamon |
356 |
Cola |
391 |
Red
Passion Fruit |
392 |
Cookie
Dough |
344 |
Red
Pop |
395 |
Cotton
Candy - No Color |
349 |
Root
Beer |
| |
|
373 |
Royal
Cake Batter - Yellow |
395-R2 |
Cotton
Candy - Pink |
360 |
Rum |
310 |
Creme
de Menthe, Green |
368 |
Rum
Raisin |
358 |
Creme
de Menthe, White |
307 |
Strawberry |
324 |
Daiquiri |
377 |
Strawberry
Daiquiri |
399 |
Dreamsicle |
399-S-1 |
Strawberry
Dreamsicle |
355 |
English
Toffee |
337 |
Strawberry
Marshmallow |
363 |
French
Marnier |
316 |
Tangerine |
393 |
Grapefruit |
398 |
Teaberry |
376 |
Green
Dragon |
396 |
Tropical
Sunrise |
334 |
Guava |
322 |
Tutti-Fruiti |
339 |
Honey
Almond |
338 |
Very
Berry |
385 |
Honeydew |
323 |
Watermelon |
357 |
Irish
Cream |
372 |
White
Cake Batter |
354 |
Kahlua |
388 |
White
Chocolate |
301 |
Lemon |
336 |
White
Russian |
| FLAVORLITE
FLAVORS |
| FORMULA
# |
PRODUCT
NAME |
FORMULA
# |
PRODUCT
NAME |
| 8893 |
Almond
Nut |
8806 |
Honey
Almond |
8840 |
Amaretto |
9859 |
Honey
Almond Parfait |
8807
|
Spicy
Apple Pie |
8828
|
Honeydew |
8836 |
Apple
Raisin Strudel |
8843 |
Honey
Roasted Pecan |
8808 |
Apricot
Melba |
8816 |
Irish
Cream |
8880 |
Arabian
Mocha |
8821 |
Juicy
Lemon |
8818 |
Banana
Berry |
8831 |
Kahlua |
8853 |
Banana
Coconut |
8801 |
Lemon
Custard Chiffon |
8845 |
Banana
Royale |
8803 |
Key
Lime |
8852 |
Blackberry |
8823 |
Kiwi
Fruit |
8847 |
Black
Cherry |
9858 |
Licorice |
8833 |
Black
Forest Cheesecake |
9811 |
Lime |
9812 |
Black
Walnut |
9845 |
Macadamia
Nut |
8859 |
Blueberry
Cheesecake |
8832 |
Malted
Chocolate |
9833 |
Blueberry
Custard |
9862 |
Mango |
8879 |
Blueberry
Delight |
8855 |
Maplenut |
8846 |
Boysenberry |
8834 |
Minty
Chocolate |
9857 |
Bubble
Gum |
9860 |
Mocha
Walnut |
8884 |
Butter
Pecan |
8874 |
Mulberry |
8866 |
Butterscotch |
9864 |
Oatmeal |
8851 |
Cantaloupe |
8802 |
Juicy
Orange |
8827 |
Cappuccino |
8854 |
Orange-Pineapple |
9844 |
Caramel
Banana Foster |
8849 |
Papaya |
9832 |
Caramel
Custard |
8817 |
Georgia
Peach |
8892 |
Caramel
Fudge Eclair |
8830 |
Peanut
Butter |
9838 |
Caramel
Pecan Cheesecake |
8844 |
Peanut
Brittle |
9843 |
Caramel
Pecan Toffee |
8891 |
Pear |
8865 |
Cherry
Cheesecake |
8819 |
Pink
Peppermint |
8875 |
Cherry
Jubilee |
8842 |
Pina
Colada |
8885 |
Cherry
Vanilla |
8826 |
Hawaiian
Pineapple |
9810 |
Chocolate
Pudding |
8829 |
Pistachio
Nut |
9814 |
Cinnamon
Apple |
8857 |
Plantation
Praline |
8812 |
Cinnamon
Spice |
8809 |
Pumpkin |
8882 |
Hawaiian
Coconut |
9840 |
Pumpkin
Pecan |
9808 |
Chocolate
|
8820 |
Black
Raspberry |
9808-5-1 |
Dark
Chocolate |
8878 |
Red
Raspberry |
9897 |
Chocolate
Cake Batter |
8835 |
Raspberry
Mousse |
8824 |
Chocolate
Chip Mint |
9846 |
Rice
Pudding |
8871 |
Chocolate
Mousse |
8848 |
Root
Beer |
8813 |
Coffee
Cognac |
8860 |
Jamaican
Rum |
8881 |
Coffee
Espresso |
8868 |
Rum
Raisin |
9869 |
Cool
Mint Fudgie |
8877 |
Fresh
Strawberry |
9856 |
Cotton
Candy - Blue |
8877 |
Fresh
Strawberry |
9861 |
Cotton
Candy - Pink |
8837 |
Marshall
Strawberry |
9835 |
Cranberry |
8858 |
Strawberry
Cheesecake |
8899 |
Cran-Raspberry |
9831 |
Strawberry
Custard |
8894 |
Cran-Orange |
8863 |
Strawberry
Kiwi |
9830 |
Creme
Brulee |
9837 |
Tai
Chai |
8814 |
Creamy
Caramel |
9855 |
Teaberry |
8810 |
Creme
de Menthe |
8839 |
Tangerine |
9873 |
Dreamsicle |
8862 |
Tequila
Margarita |
9829 |
Dulce
de Leche |
9809 |
Tiramisu |
8811 |
Egg
Nog |
8856 |
Tutti
Fruiti |
8850 |
English
Toffee |
9854 |
Vanilla
Custard |
8897 |
Fudge
Brownie |
8886 |
French
Vanilla |
8861 |
German
Chocolate Cake |
8838 |
Very
Berry |
8873 |
Ginger,
Oriental |
8815 |
Mocha
Walnut |
9813 |
Grape |
8822 |
Watermelon
Cooler |
9842 |
Green
Apple |
8872 |
White
Chocolate |
9841 |
Grasshopper |
9839 |
White
Chocolate Cheesecake |
9836 |
Green
Tea |
8864 |
White
Chocolate Almond |
| 8841 |
Guava |
8888 |
White
Chocolate Macadamia |
8876 |
Hazelnut |
|
|
|
RETURN
TO TOP
| Liquid
Colors
Available
in quarts and gallons. |
| FORMULA
# |
PRODUCT
NAME |
FORMULA
# |
PRODUCT
NAME |
| 401 |
Jet
Black Color |
403 |
Purple
Shade |
| 404 |
Sky
Blue Shade |
419 |
Concord
Grape Shade |
| 404-S-2 |
Super
Blue Color |
418 |
Black
Raspberry Shade |
| 449 |
Royal
Blue |
415 |
Red
Shade |
| 425 |
Chocolate
Brown Color |
445 |
Natural
Red Color |
| 402 |
Dark
Brown Color |
461 |
Super
Red Color |
| 410 |
Natural
Caramel Color |
407 |
Strawberry
Red Shade |
| 4010 |
Natural
Cream Color (Annatto) |
437 |
Rose
Shade |
| 413 |
Green
Shade |
408 |
Lily
White Color |
| 443 |
Natural/Artificial
Green Shade |
414 |
Lemon
Yellow Shade |
417 |
Medium
Green Shade |
411 |
Yellow
Egg Shade |
426 |
Mint
Green Shade |
441 |
Natural
French Egg Shade |
412 |
Orange
Shade |
444 |
Natural
Lemon Yellow Shade |
405 |
Pink
Shade |
|
|
|
RETURN
TO TOP
| Paste
Colors
|
| FORMULA
# |
PRODUCT
NAME |
| 421 |
Lemon
Yellow |
| 422 |
Orange
Paste |
423 |
Green
Paste |
424 |
True
Red Paste |
427 |
Black
Paste |
428 |
Pink
Paste |
429 |
Sky
Blue Paste |
434 |
Brown
Paste |
|
RETURN
TO TOP
| Dry
Colors
|
| FORMULA
# |
PRODUCT
NAME |
. |
Blue
#1 |
. |
Red
#3 |
. |
Red
#40 |
431 |
Topaline
Yellow Egg (Dry) |
. |
Yellow
#5 |
. |
Yellow
#6 |
|
RETURN
TO TOP
| Spices,
Seeds, Candies and Chips
|
| FORMULA
# |
PRODUCT
NAME |
. |
Blackshire
Cocoa |
755 |
Bubble
Gum Tabs |
758 |
Chocolate
Chips |
970 |
Cocoa
Dutch Processed |
972 |
Cinnamon,
Fancy #1 |
999 |
Cinnamon,
Fortified |
752 |
Butter
Brickle |
976 |
Ginger,
Ground Jamaican |
.
|
Ground
Vanilla Beans |
973 |
Nutmeg |
753 |
Peppermint
Candy |
953 |
Pumpkin
Pie Spice |
754 |
Toffee
Bar Crunch |
. |
Vanilla
Beans |
|
RETURN
TO TOP
| Confectioner's
Concentrated Purees
Available
in #10 tins.
|
| FORMULA
# |
PRODUCT
NAME |
661 |
Lemon,
WONF |
662 |
Orange,
WONF |
664 |
Apricot,
WONF |
665 |
Cherry,
WONF |
667 |
Strawberry,
WONF |
668 |
Black
Raspberry, WONF |
955 |
Jelly
Powder:
1 lb. of powder combined with 18 lbs. sugar
and 1 1/2 gal. of boiling water makes 30 lbs.
of flavorful Red Raspberry pectin jelly at a fraction
of the cost of prepared jelly. |
955 |
Jubilee
Jelly Powder:
Double the strength of the standard for large
volume batches. |
987 |
French
Filling:
No eggs, no milk. A deliciouscustard-like
fillind for Boston Cream, Eclairs, Cream Puffs,
Layer Cakes, and Filled Doughnuts. |
|
RETURN TO TOP
| Filling
Powders
|
| FORMULA
# |
PRODUCT
NAME |
955 |
Jelly
Powder:
1 lb. of powder combined with 18 lbs. sugar
and 1 1/2 gal. of boiling water makes 30 lbs.
of flavorful Red Raspberry pectin jelly at a fraction
of the cost of prepared jelly. |
955 |
Jubilee
Jelly Powder:
Double the strength of the standard for large
volume batches. |
987 |
French
Filling:
No eggs, no milk. A delicious custard-like
filling for Boston Cream, Eclairs, Cream Puffs,
Layer Cakes, and Filled Doughnuts. |
|
RETURN TO TOP
| Specialties
|
| FORMULA
# |
PRODUCT
NAME |
| 1351 |
Vegestab
All purpose stabilizer and drier for icings,
sherbets, syrup thickener and many other similar
uses. |
983 |
Angel
Fluff Meringue Powder |
954 |
Fruit
Acid
Citric Acid Solution |
960 |
Bacilloid
Mold Inhibitor |
979 |
Liquid
Malt Syrup |
956 |
Phosphoric
Acid |
672 |
Cremelizer |
1558 |
Kream
Rich Flavor |
1558-B-1 |
Kream
Rich Flavor, Bakery |
953 |
Pumpkin
Pie Spice (Dry) |
|
RETURN
TO TOP
| Food
Additives
|
| FORMULA
# |
PRODUCT
NAME |
| |
Benzoate
of Soda |
982 |
Citric
Acid Granular |
| |
Egg
Albumen |
| |
Ethyl
Vanillin |
| |
Glycerin |
| |
Heliotropine
Crystals |
| |
Invertase |
| |
Lecithin |
| |
Potassium
Sorbate |
| |
Propylene
Glycol |
| |
Vanillin |
| |
Xanthan
Gum |
| |
Sustex
Antioxidant |
|
RETURN
TO TOP
| Chocolate
Products
|
| FORMULA
# |
PRODUCT
NAME |
700 |
Chocolate
Swiss Syrup, Swiss Style |
701 |
Chocolate
Syrup, Dbl. Str. |
703 |
Mellow-Rich
Hot Fudge |
704 |
Chocolate
Ice Cream Flavoring |
706 |
Chocolate
Fudge Marble |
707 |
Imperial
Hot Fudge |
708 |
Double
Dutch Blackford Chocolate |
709 |
Chocolate
Shake Base (For Automatic Equipment Only) |
715 |
E.Z.
Pump Chocolate Syrup |
720 |
Milk
Chocolate Flavor |
991 |
Cocoa
991 Mix (Powdered) |
|
RETURN
TO TOP
| Natural
Extracts
|
| FORMULA
# |
PRODUCT
NAME |
804 |
Apple,
WONF |
802 |
Apricot,
WONF |
811-S-1 |
Blueberry,
WONF |
819 |
Black
Walnut, WONF |
824 |
Butter
Pecan Analog |
805 |
Cherry,
WONF |
817 |
Chocolate |
1100 |
Olde
Dutch Chocolate Flavor |
855 |
Coffee,
WONF |
828 |
Coffee
Espresso |
825 |
English
Walnut |
815 |
Honey,
WONF |
853 |
Lemon
Custard, WONF |
814 |
Key
Lime Flavor |
806 |
Pineapple,
WONF |
808-S-1 |
Red
Raspberry, WONF |
807-S-1 |
Strawberry,
WONF |
|
RETURN
TO TOP
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